Still Just as Wildly Delicious
After the fire side of our restaurant was introduced to the water side of St Pete Beach the two combined so well we transformed it into our beloved Beachwood. Don’t worry, we’ve kept your BBQ favorites made a few adjustments and expanded our menu to include new beach seafood and specialties. So, instead of (or in addition to, if you can handle it!) your regular Sticky Ribs and Bacon Trio, try the new BBQ Grouper, accented with mango raspberry chutney and citrus mango puree. Some of our other new favorites? Meatloaf Sliders, Crispy Crab Cakes, and Diablo Huevos. Come join us and let us know what your new favorites are!
We Pair Our Wines with Love
Ever thought, “How can I indulge in some new wine varieties, while helping children?” Until now, this question has stumped many St Pete Beachers. Here at PCI we’re offering you the rare opportunity to achieve this goal, with the help of the NFL. Join us on Fridays 3PM-5PM when we partner with Taste of the NFL to offer a wine tasting to benefit Feeding America’s Local Chapter, a more-than-worthy charity which supplies food to more than 37 million Americans each year, including 14 million children. Let’s toast to ending hunger! Click Here For More Information
Beachwood BBQ & …Bourbon?!
That’s right. In addition to our BBQ, burgers, and new menu selections, this October we are introducing Beachwood Bourbon! Our bourbon menu is already quite impressive, but this special blend bourbon is the real deal, distilled in Kentucky, and available exclusively here at PCI. If you just can’t get enough while you’re here, there’s no need to fret- Beachwood Bourbon will be sold by the bottle.
Great Taste Remains, But Our Menus Have Changed!